The first dinner of the new season DreamKitchen 2.0

20/05/2022

20/05/2022

The first dinner of the new season DreamKitchen 2.0

As part of the event, the All-Russian premiere of the new boutique project "Krinitsa Winery" took place. The presentation, accompanied by the best chefs of Russia, took place in the hospitable space of the Technoflot House.

Andrey Shmakov, chef of Savva restaurant (1 Michelin Star); Vladimir Chistyakov, chef of Moscow restaurants Buro TSUM (The World's 50 Best Discovery; № 9), Grace (Michelin recommendation) and Folk; Alexander Kucherov, chef of Krasnoyarsk restaurant "0.75 Please" prepared dinner especially for the guests.

Duck, celery remoulade, fresh currant sauce (Chef Andrey Shmakov).
Accompanied by "Krinitsa Winery. Colline".

Bird cherry Fondant with burnt bread ice cream (Chef Alexander Kucherov)
Accompanied by «Krinitsa Winery. Aroma»